Tuesday, January 10, 2012

My Progression To Raw Milk

Welcome to the January 2012 Carnival of Natural Parenting: Experiments in Natural Family Living

This post was written for inclusion in the monthly Carnival of Natural Parenting hosted by Hobo Mama and Code Name: Mama. This month our participants have reported on weeklong trials to make their lives a little greener. Please read to the end to find a list of links to the other carnival participants.

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In my early days of embracing Natural Parenting, I joked that raw (unpasteurized) milk would be the end of the road, the final frontier for an all-natural family lifestyle. I didn't think I would really make it that far, but looking back it seems like an obvious progression.

Each step I took toward more natural parenting and natural family living led easily to the next step as I learned more and saw the results in my home, with my family.

It all started for me with breastfeeding, which led to co-sleeping, which led to fully embracing Attachment Parenting and its ideals, which led to cloth diapering, which led to homeschooling, which led to homebirthing, which led to more natural, sustainable homemaking, which led to a focus on holistic family health, which led to--you guessed it--raw milk.

I quickly learned that trying raw milk is easier said than done. This extremely healthy, all-natural, time-honored food is outright illegal to sell in many states and in other states, like here in Massachusetts, it can only be purchased directly from one of a few accredited raw milk dairy farms. Last month, we traveled 45 minutes out of the city to a lovely raw dairy farm to try it. In fact, it's easier to buy illicit drugs in the city than it is to buy raw milk. And I can go to any city convenience store and buy tobacco and Doritos which are known to be bad for health, but I can't buy raw milk there. Hmmm, what's wrong with this picture?

Critics cite dangerous bacteria in raw milk that can cause sickness and death, urging consumers not to drink it. I agree that if you drink raw milk distributed from one of the large food conglomerates and the massive dairy farms that supply them, it is possible to get very sick due to the unsanitary and often cruel conditions under which those cows live. That milk MUST be pasteurized. But raw milk from a small, local, pasture-fed dairy farm? Safe, nutritious, tasty.

Now, I'm not sure I'm ready to make the switch entirely to raw milk for my family. (We are partial to our glass-bottled, home-delivered, lightly pasteurized milk from a Vermont organic farm collaborative.) But the larger point is that I should have the unfettered option to conveniently, safely, and legally purchase raw milk here in the city. As I continue on the natural parenting progression, advocating for raw milk rights in particular, and better access to healthy, real, local food in general, will become an integral part of that process.

If you are interested in learning more about raw milk, I recommend the new documentary, "Farmageddon," about the rise in raw milk demand and the obstacles to its distribution, and the excellent book, The Untold Story of Milk: The History, Politics and Science of Nature's Perfect Food: Raw Milk from Pasture-Fed Cows, by Ron Schmid.

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Carnival of Natural Parenting -- Hobo Mama and Code Name: MamaVisit Hobo Mama and Code Name: Mama to find out how you can participate in the next Carnival of Natural Parenting!

Please take time to read the submissions by the other carnival participants:

12 comments:

  1. "In fact, it's easier to buy illicit drugs in the city than it is to buy raw milk." Man - isn't that the truth? We've tried raw milk in the past, but for some reason it would spoil very quickly. Perhaps it was the delivery method?? I'd be open to giving it another shot though.

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  2. I have never tried raw milk, but I recently bought some local organic milk... it had a very cheesy flavor that I didn't like at all. I buy organic milk exclusively, so I was surprised that I found the local milk so distasteful. I am game to try anything at least once!

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  3. I'm glad I can find raw milk at the natural foods store here in Washington state, but I've yet to convince my husband it's the way to go for us. (He didn't like how quickly it went bad.) And then I was worried during my pregnancy that maybe it was best to be on the safe side, bacteria-wise. But I do agree it should be legal for people to make that choice!

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  4. Interesting post. I completely agree that one should have the OPTION.

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  5. It is a backwards world we live in when one can buy drugs right off the shelf but not raw milk!

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  6. Your progression towards natural living sounds a LOT like mine. That reminds me that I need to visit your blog more often. And absolutely buying raw milk has to be harder than buying drugs. The few times that I've mentioned it to people who may be "in the know" at dairy farms, they responded as though I asked them if I could drink cow blood. Raw milk was such a controversy here in Wisconsin a few years ago that I think a lot of people still have that fresh in their minds. I don't know, but I do wish it was an option at all here.

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  7. I grew up on a dairy farm and I drank nothing but raw milk until I was 14 years old. (Well, actually, I was breastfed first until I was 3 years old ~smile~) My four children consume almost NO dairy products at all because I won't feed them pasteurized products, and my doctor thinks I'm crazy, but I always point out that none of my children have ever had an ear or throat infection, both of which are often associated with high dairy consumption.

    I'd also like to add that my parents are from Holland, where it is not illegal to purchase unpasteurized dairy products directly from the farmer (unlike here in Ontario, Canada). Whenever I have visited Holland I am totally impressed by not only the taste and quality of the dairy products, but also by the attitude towards them: no one in Holland would expect their dairy products to last for two weeks in their refrigerators, as they only buy what they can use immediately.

    I think it's great that you are examining whether raw milk is right for your family and that you are willing to enter the controversy. Yes, it should absolutely be a legal CHOICE to obtain unpasteurized dairy products. I don't think the economy will collapse if a few farmers change the way they sell milk.

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  8. Such great comments! Thanks so much for posting and contributing to this discussion! -Kerry

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  9. I had a friend who got raw milk from a farm and the idea always intrigued me. I have no idea where I'd get it here where we live, but we don't really drink much milk anyway. I agree with you though, having the option to do so is important and it's unfortunate that many people don't even have the opportunity to have access to raw milk.

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  10. I wonder how difficult it is to get raw milk in my city (Madison, WI). Hmmm... I've thought about it, of course, but have never personally looked into it. My brother in law's parents own a dairy farm, though, so I suspect it is within the realm for us. I should look into raw milk a bit more, me thinks! Thanks for sharing your experiment with us.

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  11. That's really true -- raw milk always seems like the utmost "natural" thing you can do when you're starting out. I still haven't gotten there. I'm convinced enough, but it is hard to buy. You have to basically become a part owner of the cow, so there's no way for me to buy just one gallon and see how we like it. But perhaps someday ...

    In any event, I'm now "crunchy" enough that I can see beyond raw milk to new things I'd like to try .... in particular, someday starting our own homestead, complete with our own cow! Meanwhile, raw milk is the next big challenge looming on the horizon, for when we have the money to afford committing to a cowshare.

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  12. I wish we could do raw milk, but coming from the "dairy state", there are too many milk producers that are anti-raw so right now it's illegal.

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